Our process
Hand-Cut Fries
Our french fries are hand-cut daily using only the best Manitoba Russet potatoes. We use up to 5000 pounds of potatoes a month.
The Right Spices
Our mixture of onion, oregano, garlic salt, pepper, seasoning salt and bread crumbs is what makes our burgers taste delicious.
Handcrafted Burgers
For the last 20 years the same butcher has provided us with our All-Canadian Beef. We hand-form and press our patties daily.
Why choose us
1400
lbs. of Manitoba
potatoes/week
1500
handcrafted burger
patties/week
180
hot dog buns/week
12
hardworking staff
Testimonials
Fantastic service/food/prices. I love the chili cheese fries! Honestly the only place you need to get a decent burger in town!
Some of the best food in Winnipeg. True story.