Our process

Hand-Cut Fries

Our french fries are hand-cut daily using only the best Manitoba Russet potatoes. We use up to 5000 pounds of potatoes a month.

The Right Spices

Our mixture of onion, oregano, garlic salt, pepper, seasoning salt and bread crumbs is what makes our burgers taste delicious.

Handcrafted Burgers

For the last 20 years the same butcher has provided us with our All-Canadian Beef. We hand-form and press our patties daily.

Why choose us

1400

lbs. of Manitoba

potatoes/week

1500

handcrafted burger

patties/week

180

hot dog buns/week

12

hardworking staff

Testimonials

Fantastic service/food/prices. I love the chili cheese fries! Honestly the only place you need to get a decent burger in town!
Some of the best food in Winnipeg. True story.